Royco Bumbu Kaldu Rasa Sapi (Beef) 100g

A product that is frequently used in Indonesian and several other Southeast Asian cuisines is Royco Seasoning with Beef Broth Flavor. This ingredient adds savory flavors and richness to food by giving it a beef broth flavor. It is frequently added to a variety of recipes to improve the flavor of stews, soups, and other savory foods. Because the spice is made to taste like beef broth, it’s a quick and easy way to add delicious flavor to a range of foods. In cuisine, Royco Bumbu Kaldu Rasa Sapi is usually used as a condiment.