Royco Bumbu Kaldu Rasa Ayam (Chicken) 100g

A product called Royco Seasoning with Chicken Broth Flavor is commonly used in Southeast Asian and Indonesian cooking. This ingredient adds depth and savory elements to food by giving it a chicken broth flavor. It is frequently added to a variety of recipes to improve the flavor of stews, soups, and other savory foods. Since the spice is made to taste like chicken broth, it’s a quick and easy way to add delicious flavor to a range of foods. In cooking, Royco Bumbu Kaldu Rasa Ayam is usually used as a condiment. To improve the flavor of soups, stews, rice dishes, and other savory preparations, it can be added.