Haldirams Rasgulla (Canned) 1kg

A famous syrupy treat in eastern South Asia is the rasgulla, often known as a syrup-filled ball. It is made using ball-shaped chhena dough dumplings that are baked in a light sugar syrup. This tasty meal is a good source of lipids and proteins. Rasgullas are a poor choice for a dinner because they may raise blood sugar levels. To enjoy this dish guilt-free while maintaining your health, keep an eye on your blood sugar levels.